Dairy Product Environmental Footprint: What it's all about.

Publications

Dairy Flash 50

The Slovak EU Presidency in the starting blocks | EDA meets with cabinet of EU Commissioner Elżbieta Bieńkowska | Canadian Cheese Importers in Brussels...

Dairy Focus 06/2016

A smiling face for Europe : the logo of the Slovak EU Presidency for the second half of 2016 underlines the profoundly pro-European approach of the Slovak Republic...

EDA position on the legal status of former foodstuffs for feed use

It is of major importance that the future guidelines of the COM on ‘former foodstuffs’ and their settlement in the overall picture of hygiene and animal health related laws do support an increased use of animal by-products from the food sector as...

Hygiene Statement

The European dairy industry fully endorses and supports a responsible use of antibiotics for dairy animals.

EDA Position Statement against mandatory origin labelling

In light of the current discussions in the European Parliament and some member states on the mandatory country of origin labelling for milk and dairy products EDA would like to reiterate its position that only voluntary origin labelling is an option...

Events

Dec 01

2016 EDA/Assifonte Convention

1st - 3rd December 2016 | Nice (FR)

 

 

Press releases

EDA stands against the introduction of national rules on mandatory origin labelling for milk and dairy products

National laws on mandatory origin labelling for milk and dairy products: we urgently call on the EU Commission to defend the core single market principles of the Union.

Joint SNE-EDA statement on Young Child Formulae

Specialised Nutrition Europe (SNE) and European Dairy Association (EDA) regret the European Commission’s lack of will to adopt specific rules for Young Child Formula

PR EDA | 14 March 2016 – Agricultural Council and the dairy situation

Strengthening the European dairy industry’s competitiveness can help overcome current difficulties and unlock new opportunities, said the European Dairy Association (EDA) this week.