Our EU dairy industry is a pillar of the overall ambitions of the Union: jobs, growth and investment in Europe and a better trade landscape at global level.
Consuming dairy products as part of a healthy and balanced diet is an affordable way of contributing to fulfilling dietary requirements for protein. (7)Dairy products such as milk, yoghurt and cheese are good sources of essential nutrients,...
The European Dairy Association (EDA) supports the consumers’ right to be fully informed on the nutritional properties of foods which is one of the legal requirement of the Food Information to Consumers Regulation (EU) No 1169/2011. EDA believes...
Two weeks after the publication of the update and implementation report of the European Commission’s ‘Trade or All’ strategy, EU Commissioner for Trade, Ms Cecilia Malmström, joins the EDA European Dairy Platform on Friday 29 September 2017 to...
The EU dairy sector represented by EDA and supported by EWPA has always backed the new rules on slimming foods/total diet replacement (TDR) proposed by the European Commission, in particular by the new recommended minimum protein content of 75 g/day...
Within weeks from the implementation of the trade pillar of the EU-Canada Comprehensive Economic and Trade Agreement, the European Dairy Association expresses its concerns regarding the management of the cheese Tariff-Rate Quotas which would...
