Factsheets Factsheet 02 Feb 2026 The complementary role of dairy and plant foods in sustainable diets Download Factsheet 08 Sep 2025 Healthy Nutrition as a Parameter of Sustainability Download Factsheet 10 Jan 2025 EDA Factsheet on Lactose and Lactose Intolerance Download Factsheet 10 Jan 2025 EDA Factsheet on Sugars in Dairy products Download Factsheet 10 Jan 2025 EDA Factsheet on Milk Fat Download Factsheet 19 Sep 2024 Dairy Commitments on Environment and Nutrition Download Dairy Focus and Factsheet 06 Feb 2024 EDA Mercosur Trade Focus Download Factsheet 29 Apr 2023 The Natural Cycle of Elements Download Factsheet 29 Nov 2022 Mexico Trade Focus Download Factsheet 29 Oct 2022 European School Scheme Download Factsheet 29 Nov 2021 Q&A: Milk vs. plant-based beverages Download Factsheet 29 Jun 2021 Daily Dairy Recommendations Download Factsheet 29 May 2021 Food loss and waste prevention in the dairy chain Download Factsheet 29 Oct 2020 High food safety requirements in the dairy chain Download Factsheet 29 Oct 2020 Dairy food hygiene legislative framework Download Factsheet 29 Sep 2020 The high legal and safety requirements for packaging in the dairy industry Download Factsheet 29 Sep 2020 How the dairy industry chooses its packaging options Download Factsheet and Guideline 01 Jul 2020 Guidelines on the principles and enforcement of the Protection of Dairy Terms Download Factsheet 29 May 2020 What are Trans Fatty Acids? Download Factsheet 29 Mar 2018 (Re)using water in the dairy sector Download Factsheet 29 Mar 2018 Water: a key resource in the dairy sector Download