Guidelines Guidelines 26 Nov 2020 EDA guiding principles on front-of-pack nutrition labelling schemes Download Factsheets and Guidelines 01 Jul 2020 Guidelines on the principles and enforcement of the Protection of Dairy Terms Download Guidelines 16 May 2020 Sectorial guidelines for voluntary origin labelling Download Archive and Guidelines 18 Mar 2020 Guidelines on the interpretation of SUP Directive Download Guidelines 01 Feb 2018 Guidance on cheese as raw material in the manufacture of food products Download